Description

ARABICA GREEN COFFEE BEANS 6MM / ROBUSTA GREEN COFFEE BEANS IN TONS

GREAT COFFEE BEANS FROM KENYA

KENYA has favorable conditions for growing coffee beans with twa main variants: Arabica Coffee Beans and Robusta Coffee Beans. Each of them has unique characteristics serving its markets.

	Robusta	Arabica
Taste	Stronger, Harsher taste with a grain-like overtone and peanutty aftertaste	Arabica beans tend to have a sweeter, softer taste, with tones of sugar, fruit, and berries
Acidity	Their acidity is lower	Their acidity is higher, with that winey taste that characterizes coffee with excellent acidity
Caffein	Contain twice as much as Arabica beans, around 2.2-2.75	Containing lower amount of caffeine inside, around 1.2-1.5 % caffein
Quality	Inferior	Superior
Conditions for growth	They can be grown at lower altitudes than Arabicas , and are less vulnerable to pests and weather conditions	Require more conditions met for growth, usually grown at high altitudes
Shape	Much more circular	More Oral

Packaging & Shipping

1) Paper bags up to 30 kg with internal plastic film for conservation and protection of the grains.

External Sizes and Measures:
Length = 53 cm
Height = 80.5 cm
Width = 16 cm
Inner plastic film 130 mm larger than the paper packaging allowing the sealing of the film, making the bag hermetic.

2) Jute sacks for 30kg:

80 cm Height
63 cm Length
Width: 20-30 cm
3) Jute sacks for 60kg:

98 cm height
71 cm Length
Width: 20-30 cm

Port

MOMBASA